Being in a region rich in local products, we promote them through our menu, both winter and summer.

Origins of our products:
Bread : "La Petite Boulangerie" - Château-d'Oex
Meat and delicatessen : "Etivaz Artisan Butchery" / "Buure Metzg" - Rougemont

Cheeses and dairy products : "Fromagerie Bio Les Moulins" / "Esther and Jean-Claude Ginier Family" - La Comballaz / "Ferme de la Sciaz Sàrl" - La Lécherette